BRUNSWICK & PORTLAND, ME – July 2, 2025 – Salmonics, a pioneering provider of biomedical products derived from fish proteins, has become an inaugural member of the BioPILOT Lab, a program of Northeastern University’s Roux Institute in Portland, Maine. The company will leverage this opportunity to refine its technology and enhance the development of its…
Read the full press release here. BRUNSWICK, MAINE, UNITED STATES, July 18, 2024 /EINPresswire.com/ — Salmonics, Inc. [Salmonics] a leading biotechnology innovator, today announced a strategic investment from Lerøy Seafood Group [Lerøy] a global leader in sustainable seafood production. This investment will support Salmonics’ continued growth and development of cutting-edge biotechnological solutions utilizing fish blood. Lerøy, a Norwegian-based company…
The Portland Press Herald features Salmonics in their article highlighting the importance of waste reduction and sustainability within the seafood industry. Read the full article at The Portland Press Herald (or download PDF) Giray said that aquaculturists benefit from working with companies like his. “Salmon companies are investing a lot of time and money into…
Salmonics highlighted as an up-and-coming innovator in MaineBiz Read the full article here 2022 Fact Book: Doing Business in Maine (PDF) by Fred J. Field, 8/1/2022 (page 78) TechPlace, a technology accelerator, is home to 38 startups, including Salmonics. Salmonics is the premier supplier of fish-blood-based reagents and precursors for biomanufacturing, research, diagnostics, and clinical…
“Room to grow: How Maine startups find physical space to scale up” Salmonics is highlighted in the Mainebiz story by Peter Van Allen, June 27, 2022 (page 14)